Our Story, People & Community
Meet Our Team
Michael Manni Jr. Owner
From a young age, Michael Jr. immersed himself in the culture of LaSalle Bakery, inspired by his parents, the former owners. Starting as a pan boy, he grew to appreciate the hard work and joy of baking. Though he briefly explored other paths, his passion for LaSalle Bakery ultimately drew him back, and he now leads the business with a commitment to preserving its unique atmosphere and expanding its reach.
With over a decade of experience, Michael cherishes the sense of family among customers and employees alike. The welcoming environment at LaSalle, often lost in today's society, resonates with visitors who enjoy not only the outstanding food but also the ambiance. Michael credits the loyal patrons and dedicated staff for shaping the bakery into what it is today.
Michael actively collaborates with other bakeries, sharing best practices and continuously improving LaSalle's offerings. Drawing from his childhood experiences of visiting bakeries nationwide, he now facilitates exchange programs where LaSalle's team learns from others while also hosting visiting bakers. This commitment to learning and growth has made LaSalle Bakery truly exceptional.
Michael Manni Sr., Consultant
From his early days as a pan boy, Michael's passion for the craft and art of baking at LaSalle Bakery became clear. While pursuing a career as an art teacher, fate intervened when he was asked to take over the bakery. For the past 47 years, Michael and his wife, Cheryl, have dedicated themselves to the demanding and fulfilling world of baking, delighting customers with their heartfelt creations.
While the bakery remains their primary focus, Michael still finds time for his love of painting, attending art classes. His dedication to both baking and art showcases his unwavering passion for creativity and craftsmanship.
Among the many delectable treats at LaSalle, Michael's current craving is the irresistible cinnamon bun. Made with rolled Danish dough, cinnamon, raisins, and a vanilla glaze, it's a true delight for the senses.
Cheryl Manni, Consultant
Cheryl's journey with LaSalle Bakery began when she married Michael Manni, Sr. in 1975, they took a leap of faith and purchased the bakery at the young age of 24. Despite the initial challenges and steep learning curve, Cheryl quickly adapted to her new role as an owner, driven by the responsibility of making customers' occasions special.
With dedication and the support of her family, Cheryl worked tirelessly at the bakery, even during the holidays. Over the years, the bakery grew, and Cheryl and Michael embraced new technologies and trends, continuously improving their craft by learning from other bakeries across the country.
After 38 years of success, Cheryl and Michael have decided to pass the torch to their son, Michael Jr. Although technology has evolved, the core values of prioritizing customers and treating employees with respect remain unwavering.
For Cheryl, the best part of working at LaSalle Bakery is the joy of collaborating with her family, serving loyal customers, and cherishing the camaraderie among co-workers. Her gratitude for the opportunity to be a part of the bakery shines through every day.
Rob Gemma, Director of Production
Rob's journey at LaSalle Bakery began when he was discovered by Mike Sr. during a chance encounter at a market. Since that day, Rob has remained loyal and dedicated to the bakery for over three decades. Known for his strong work ethic and mechanical skills, Rob brings a unique passion and creativity to his baking, constantly exploring new products.
When he's not at LaSalle, Rob spends time with his wife and three boys, indulging in woodworking, particularly wood turning, and tending to his garden, cherishing these fine traditions.
Monica Pabon, Manager of the Cake and Pastry Department
Caesar Bravo, Smith Street Production Manager
Senior Advisor
Mike's journey at LaSalle Bakery began as a pan boy at the age of 15. Initially pursuing other dreams in college, a chance encounter during the Christmas season sparked a profound change. Witnessing the passion and love that the bakers exuded, Mike realized his true calling and decided to devote himself to the world of baking.
Now, after 34 years, Mike serves as Mike Manni's right-hand man, overseeing pastry and baking production. Known as the "mad scientist of pastry," he constantly strives to innovate and meet customer needs while keeping all departments united.
Beyond the bakery, Mike cherishes time with his wife Andrea and two sons, as well as honing his golf swing on the fairway.
Yefrik Manni Owner Wife. Manager / Owner
Alice Rebola Director of Specialty & Custom Orders.
A Journey Begins
In 1965, a determined 15-year-old named Michael Manni embarked on his first job at a local bakery as a "pan boy." With hard work and perseverance, he climbed the bakery ladder, devoting himself to learning the business from the inside out. Even through high school, college, and military service, Michael's dedication remained unwavering.
A Gift of Mentorship and Success
In 1975, fate smiled upon Michael and his wife Cheryl when their boss, Jake DeMaria, offered them an extraordinary opportunity. They were entrusted with the keys to the bakery, along with the invaluable gift of Jake's love, support, knowledge, and wisdom. With 50 years of experience in the bakery business, Jake became an instrumental mentor, guiding the couple toward success.
Making a Difference Together
LaSalle Bakery holds a deep-rooted commitment to philanthropy and community involvement. For over three decades, we have been humbled, proud, and inspired by the opportunity to be part of something greater than ourselves.
Here are some of the incredible organizations we are honored to partner with:
Contact us today to learn more about our community partnerships and how you can get involved.
Breakfast and Coffee: The Perfect Morning Duo
Kickstart your day with our delicious breakfast selection. From flaky pastries to hearty breakfast sandwiches, there's something for everyone. And don't forget to pair your meal with our freshly brewed coffee, sourced from the finest beans, to give you the energy and focus you need to tackle your day.
Lunch: Satisfy Your Midday Cravings
Our lunch menu offers a mouthwatering array of sandwiches, salads, and more to satisfy your hunger. Made with the freshest ingredients, our dishes will leave you feeling energized and ready to take on the rest of your day. Whether you're looking for a quick bite or a leisurely lunch with friends, LaSalle Bakery is your go-to destination.